Patagonian Lupine Vegan Protein Powder - 25g Protein & 3.8g BCAAs per Serving

Undoubtedly, plant-based nutrition is becoming the standard. It uses resources more efficiently, is better for the environment, and promotes better health. Patagonia Proteins, a company committed to harvesting the best plant-based protein in the most remote part of the world, has developed a product that is truly out of this world.

Made from lupine beans natively grown and harvested in Northern Patagonia, Patagonia Proteins' products deliver an impressive 76% protein concentration and reach a PDCAAS (Protein Digestibility-Corrected Amino Acid Score) of ~0.9, which is a top-tier index for a plant-based protein. The company has crafted its first product after almost two years of development and experimentation with the most singular ingredients, resulting in the best-dissolving plant-based protein on the market, with the most singular taste you'll ever find.

The lupine bean is a superfood that has the highest concentration of grain protein in the world. The most ancient evidence of lupine consumption dates back 4,000 years ago during the 12th dynasty of ancient Egypt. Most recently, the Andean American variety of this lupine bean was domesticated by pre-Incan inhabitants of present-day Peru. Nowadays, lupine plants are under widespread cultivation around the world, including Northern Patagonia, where fertile soil and purest rains grow one of the best lupine varieties in the world.

To enjoy a delicious shake, simply add ice, a scoop of Patagonia Proteins powder, and 12 fl oz of water or your choice of milk, then run your blender for 30 seconds. The nutritional profile of the product is impressive, with a serving size of 1 scoop (33g) delivering 25g of protein, 3.8g of BCAAs, and a PDCAAS of ~0.9. It is also calorie-conscious, with only 110 kcal per serving, and free of sugar, soy, and gluten.

The story of Patagonia Proteins began in 2022 when its founder, Walter Siebert, noticed that the quality of plant-based protein supplements was poor, and not even tasty at all, meaning that protein isolates were containing everything but mostly not protein. This observation led to the development of Patagonia Proteins, a brand committed to delivering the best plant-based protein from the most remote part of the world.

In conclusion, Patagonia Proteins' plant-based protein is a game-changer in the world of nutrition. Its use of lupine beans, grown in the pristine environment of Northern Patagonia, results in a product that is not only highly nutritious but also delicious and easy to incorporate into a healthy lifestyle. With its commitment to delivering the best plant-based protein, Patagonia Proteins is poised to become a leader in the rapidly growing plant-based nutrition market.

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